At Lumanti, we do our best to reduce our carbon footprint, by keeping it local and supporting the Irish economy.



We use locally-sourced produce and collaborate with Irish-based suppliers, where possible.

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- Chicken and Pork supplied by Cunningham Foods.

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- Lamb supplied by Ballyshonog Farm in Co. Wicklow. 

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- Fish and Prawns  supplied by Jim Feaney Ltd.

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- Fruit and Vegetables supplied by Derek Leonard Potato Merchants.